Spaghetti 'n' Meatballs

1 package (12 ounces) spaghetti
1 jar (28 ounces) spaghetti sauce
1 batch of 30 meatballs (frozen or thawed)
Grated Parmesan cheese, optional

Cook spaghetti according to package directions. Meanwhile, in a saucepan, combine spaghetti sauce and meatballs; cover and simmer for 15 to 20 minutes or until the meatballs are heated through. Serve over spaghetti; top with Parmesan cheese if desired.

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