Cheese Spread

1 (8-ounce) package cream cheese, softened
1/2 cup sour cream
1 (0.7-ounce) envelope Italian-style dressing mix
1 cup (4 ounces) shredded Cheddar cheese

Beat cream cheese at medium speed with an electric mixer until fluffy; add sour cream and dressing mix, beating until blended. Reserve 1 tablespoon Cheddar cheese; stir remaining cheese into cream cheese mixture. Spoon into a bowl; cover and chill 2 hours. Sprinkle with reserved 1 tablespoon cheese; serve with crackers.

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