Butterscotch Brownies

1/2 cup butter
2 cups firmly packed brown sugar
2 eggs
1 teaspoon vanilla
1 1/2 cups flour
2 teaspoons baking powder
1/2 teaspoon salt

Preheat oven to 350. Melt butter in sauce pan on moderate heat. Remove from heat and stir in brown sugar. Add eggs and vanilla. Measure in dry ingredients, mix well. Spread in greased 9 x 13 inch pan. Bake for about 30 minutes, or until the edges start to pull away from the pan.

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