American Berry No Bake Cheesecake

2 pkg. (8 oz. each) cream cheese, softened
1/3 cup sugar
2 Tbsp. lemon juice (optional)
1 tub (8 oz.) whipped topping thawed, divided
1 graham pie crust (6 oz.)
Strawberry halves & Blueberries

Beat cream cheese, sugar, and lemon juice in large bowl with electric mixer on medium speed until well blended. Gently stir in 2 cups of the whipped topping. Spoon into crust. Refrigerate 3 hours or until set. Spread whipped topping over top. Arrange berries in rows to resemble flag.

« Cheesecakes